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No Bake Dragon Fruit Jam Tarts

Recipe - No Bake Dragon Fruit Jam Tarts

Recipe by Drashti Dholakia, Vegetarian Taste Buds.

Ingredients

For the Tart Crust
  • 10 dates, seedless
  • 7 digestive biscuits
  • 2 tablespoon melted butter
For the filling
Topping
  • sliced strawberries

Directions

For the Tart Crust

  1. Take dates and digestive biscuits in a mixer/grinder and grind till you get a smooth mixture.
  2. Now take the mixture in a bowl and gradually add 2 tablespoon melted butter and mix well until the mixture resembles a dough.
  3. Line tart moulds with parchment paper. Divide crust between the moulds and press firmly using your hands to form a uniform crust. Press it more in the centre with your thumb to make space for our filling.
  4. Put in the freezer section of the refrigerator for about 10-15 minutes.

Assembling

  1. Take out the prepared tarts from the refrigerator.
  2. Put about a spoonful of dragon fruit jam on it.
  3. Garnish with sliced strawberry.
  4. Serve chilled.

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*Source: The NPD Group, Inc. / Retail Tracking Service, 12 ME February 2019, unit sales.

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