Find a Recipe

Find a Recipe

Orange Caramel Iced Coffee

Course: Beverages

Products: Coffee Makers, Iced Coffee Makers


Recommended Hamilton Beach® Product:  Iced Coffee Maker

  • 2 cups half and half
  • 1/3 cup sugar free caramel syrup
  • 4 cups ice cubes
  • 7 Tablespoons ground coffee
  • 1/4 teaspoon ground nutmeg
  • Zest of 1 orange


  1. Add half and half and syrup to iced coffee pitcher; stir until well blended. Add ice.
  2. Place brew basket with filter in pitcher; add coffee, nutmeg and zest.
  3. Fill water reservoir to water line. Top with lid, place over brew basket and turn on.
  4. After brewing is complete; remove water reservoir and brew basket.
  5. Stir iced coffee mixture. Top with lid and serve.

Serves: 8