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Easy Blender Salsa

Course: Appetizers, Dressings, Sauces, Marinades

Products: Blenders

Ingredients:

Recommended Hamilton Beach® Product:  Blenders

  • 28 ounce (800 g) can whole tomatoes, undrained
  • 1⁄2 onion, quartered
  • 1⁄2 teaspoon (2.5 ml) garlic, minced
  • 1 tablespoon (15 ml) lime juice
  • 1 teaspoon (5 ml) salt
  • 1⁄2 teaspoon (2.5 ml) cumin
  • 4 ounces (115 g) can green chiles, undrained
  • 2 tablespoons (30 ml) chopped fresh cilantro
  • Hot sauce, optional – to taste

Directions:

  1. Place tomatoes, onion, garlic, lime juice, salt, cumin, green chiles, cilantro
    and hot sauce in assembled blender jar.
  2. Blend on low speed to desired
    consistency.

Serves:  12