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Apple Fritters

Course: Kid Friendly, Desserts



Recommended Hamilton Beach® Product: Deep Fryer
  • 2 cups all-purpose flour
  • 1/4 cup white sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon cinnamon
  • 1 teaspoon salt
  • 2 eggs
  • 1 cup milk
  • 2 large apples, peeled, cored and diced
  • 1/2 cup confectioners sugar for dusting


  1. In a medium bowl, mix together flour, sugar, baking powder, nutmeg, cinnamon, and salt.
  2. In a separate bowl, beat together eggs and milk. Stir milk mixture into flour mixture until smooth. Fold in apples.
  3. Remove basket from fryer and heat oil to 375°F. Using a small ice cream scoop or a teaspoon, carefully drop batter into the preheated oil. Cook 8 or 10 at a time and turn for even browning on both sides. Cook 3 minutes or until golden brown.
  4. Drain on paper towels and dust with confectioners sugar, if desired. Serve warm.
Serves: 16